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A restaurant has 36 seats for guests to eat. If there is no room left, how to arrange it?
1 big round table with 36 people;

2 tables, each table 18 people;

3 tables, each table 12 people;

4 tables, 9 people per table;

6 tables, 6 people per table;

9 tables, 4 people per table;

12 table, 3 people per table;

18 table, each table has 2 people;

One small table per person (36 tables, each 1 person)

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