Sour soup pasta ingredients: noodles (one person), ham, eggs, vegetables.
Practice steps
1. Mix minced garlic, sesame seeds, Chili powder, millet and Chili noodles with hot oil, a little salt, a spoonful of oyster sauce, 2 tablespoons of soy sauce, half a spoonful of sugar and 2 tablespoons of vinegar.
2. Fry poached eggs, cook ham noodles, cook vegetables, scoop up, scoop up sauce, and add eggs and ham.
This noodle soup is really fragrant and fried, spicy and enjoyable, and fried chicken noodles are delicious! Don't forget to add poached eggs and ham. It smells so good.
Pasta with sliced pork soup: noodles (for one person), one green vegetable, one lean fillet or plum, and one leek.
Practice steps
1. Slice lean meat, add a little salt+1 tablespoon cooking wine+1 tablespoon soy sauce+a few drops of soy sauce+1 tablespoon starch+1 tablespoon cooking oil+black pepper and mix well.
2. Put the oil in the pot, saute the chopped green onion, stir-fry the sliced meat and serve.
3. Put clear water in the pot, open noodles with water, put some salt, cook noodles, and put meat slices, vegetables and chopped green onion out of the pot.
Poached egg clear soup pasta: noodles, chopped green onion, eggs
Practice steps
1: Add soy sauce, pepper, salt, pepper powder sesame oil, oyster sauce and chopped green onion to the bowl for later use.
2. Boil the water in the bowl, don't boil it, beat an egg and cook for 30 seconds ~ 1 minute, gently stir the egg with a spoon and cook it over medium heat until cooked.
3: Add a tablespoon of noodle soup to the bowl and take out the noodles.
Lard egg noodles: cheese noodles (one person), eggs, vegetables, lard chopped green onion, soy sauce, salt and chicken essence.
Practice steps
1. Prepare a large bowl and add lard, chopped green onion, salt, chicken essence and boiling water.
2. Fry an egg in one pot and boil water in another pot. When the water boils, cook the noodles, take them out and put them in a soup bowl, mix them well and scald some green leaves. Put the green leaves and eggs in the noodle bowl and eat them.
Clear soup Yangchun pasta ingredients: noodles (one person), soy sauce, soy sauce, sesame oil, pepper and onion.
Practice steps
1. Put a spoonful of chopped green onion+a spoonful of soy sauce+half a spoonful of soy sauce+a spoonful of sesame oil+salt+sugar+pepper in the bowl, and stir well for later use.
2. Boil the boiling water in the pot, put the noodles into the sauce bowl, then scoop 4 tablespoons of clear soup for cooking noodles and stir well.
Tomato and ham soup spaghetti: noodles (one person), tomatoes, bean sprouts, ham, rape, mushrooms, minced garlic and Chili powder.
Practice steps
1. All the vegetables are washed.
2. Stir-fry minced garlic, add tomatoes and stir-fry until soft, then add vegetables and mushrooms, and stir-fry Chili powder over low heat. Don't add anything if you don't eat spicy food.
3. Add two bowls of boiling water, 2 tablespoons of light soy sauce, 1 tablespoon of oyster sauce, salt, chicken essence, and a portion of noodles, and eat them when cooked.
Spinach egg soup pasta ingredients: noodles (one person), eggs, minced garlic, chopped green onion, spinach.
Practice steps
1. Seasoning: 2 tablespoons of light soy sauce, 1 tablespoon of oil, and half a spoonful of chicken essence.
2. Practice: Cook the noodles for later use, heat the oil in the pot, stir fry the eggs directly in the pot, and add a bowl of boiling water. This is the secret of delicious soup. Add all seasonings, and finally add salt, and spinach can be eaten.
Spaghetti with minced mushroom: noodles (one person), 3 mushrooms, minced meat 100g, onion, a little pepper, ginger and garlic.
Practice steps
1. Cook the noodles in boiling water and remove the cold water.
2. Stir-fry minced meat with a little oil until brown. Add ginger, garlic, onion and mushrooms and stir-fry until soft. Add two tablespoons of soy sauce, half a spoonful of soy sauce, a spoonful of salt, a little chicken essence and a little sugar to make it more tasty.
3. Just pour the noodles into minced meat sauce and mix them.