Practical content

1, basic skills of West Point: teaching skills such as decorative exercises, and various basic skills of West Point;

2. Western-style dim sum production technology: teaching the production technology of various fancy dim sum and popular dim sum in the market;

3. Bread making technology: teaching the making technology of various popular breads on the market;

4. Teach various baking techniques, cake making techniques and dessert techniques.

5. Decorating cakes: teaching the production techniques of various flower cakes, 12 zodiac cakes and European cakes.

Theoretical content

1, various basic knowledge of West Point;

2. Teach various baking techniques;

3. Teach various decoration skills;

4. Teaching various West Point aesthetic art designs;

5. Teach the management skills of West Point House;

6. Teach vocational quality and vocational guidance courses.

reference data

Introduction of pasta learning course. Sogou [citation time 2018-1-16]