1, new oriental cooking Education

New oriental cooking Education was founded in 1988 and belongs to Xinhua Education Group. Since its establishment, new oriental cooking Education has been committed to inheriting Chinese cooking culture, integrating the essence of Sichuan cuisine, Hunan cuisine, Guangdong cuisine, Anhui cuisine, Shandong cuisine, Huaiyang cuisine, Fujian cuisine and Zhejiang cuisine, and has successively established more than 30 colleges and universities in provincial capitals of China, training and transporting more than 700,000 cooking talents for the society.

2. Guangzhou Southeast Chef School

Guangzhou Southeast Chef Training School is affiliated to Southeast Education Group. It has been running for more than 30 years and is based in Xiamen, Fujian, Shenzhen Special Economic Zone and Guangzhou. After years of exploration and development, it has basically formed a one-stop service pattern of skills training, academic education, skills training, qualification certification, paid internship and high-paying employment. Students' employment is spread all over Southeast Asia, which is well received by employers and society.

3. Beijing, Qu Hao and cooking school

Cooking school, Qu Hao, Beijing was founded by Qu Hao, a world culinary master, an international competition judge and an Asian chef. Mr. Qu Hao absorbed advanced ideas from abroad, organically combined with the development status of domestic catering market, and founded a "modern private school" new cooking skill training school, which created a new mode of running a school in China.

4.Xi New Age Cooking Technician School

Xi New Age Cooking Technician School is a catering education school for chefs and cooking management talents approved by Xi Human Resources and Social Security Bureau. It is also a chef school with good social reputation, large scale and complete facilities in northwest China. The school is located in Xi 'an, the ancient capital of world civilization, with beautiful environment, convenient transportation, good teaching facilities, sound system and scientific management, and is committed to cultivating comprehensive skilled talents for the society.

5. Changsha Yuelu Chef School

Changsha Yuelu Chef Training School, founded in 1999, is known as "the first local brand of Hunan cuisine" and sponsored by the government. With a building area of 7,000 square meters, the school has a playground, a basketball court, an activity room, a modern reading room, famous teachers and bishops, authoritative pre-job training, order-based training, and professional teaching, so as to build an elite team of chefs who will be employed after graduation.