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Where did you learn the technique of braised dishes?
Authentic places to learn this technology are Food First Snack Training School, Hefei Jiamao Catering Pot-stewed Training School and Huainan Multiflavor Pot-stewed Training Class.

1, Snack Training School: Snack Training School is a professional snack training institution in Dongguan, Guangdong Province, with strong teachers and service teams in the industry. The school provides marinated vegetables training, including careful guidance and practical training in material selection, equipment and management. There are hundreds of teachers who provide practical guidance on the spot to ensure learning.

2. Hefei Jiamao Catering Braised Pot-stewed Pot-stewed Training School: Hefei Jiamao Catering Braised Pot-stewed Pot-stewed Training School has nearly 50 branches all over the country, specializing in providing braised pot-stewed training. The school has a professional team of teachers, providing systematic training and teaching services to help students master authentic braised dishes technology.

3. Huainan Multiflavor Braised Potherb Training Course: Huainan Multiflavor Braised Potherb Training Course is an innovative catering education enterprise focusing on catering food education, catering management and catering dish development. The school offers the training of marinated vegetables, inherits and develops the profound Chinese food culture, and has trained many outstanding food talents for the society.