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Which is the Chengdu Chef Training School?
It is recommended to go to a formal culinary college, which will teach students systematically. The basic skills training for students in universities is not

Pay close attention to it at all times, and have scientific teaching methods for its knife power and temperature control. The most important thing is that the college will not only put the teaching bureau

Limited to the "kitchen", it is more about the understanding of ingredients, the allusions of dishes, and the development history of detailed courses.

Row. Cooking at will, the college aims to release students' nature and emancipate their minds.