With cream-colored snow tops, the layers are distinct, and the value and exquisiteness coexist.
Then follow me into the production process.
Attach beverage formula
Step 1: firstly, add 50g brittle wave into the product cup, and then add 50g pomegranate seeds for later use.
Step 2: Then add 100ml jasmine tea soup, 60ml pomegranate juice and 35ml golden fructose into the snow cup, and stir well with a spoon.
Step 3: Continue to add ice cubes to the 500ml scale line, and then pour them into the smoothie bucket together to make it into a smoothie state.
Step 4: Pour the smoothie into the product cup until it is nine minutes full. Finally, squeeze the cream snow top and sprinkle with pomegranate seeds for decoration. This drink is ready.
The white cream snow is sprinkled with glittering pomegranate seeds.
More dazzling like ruby, with pink smoothies.
The face value is really amazing, and the taste is sweet but not greasy.