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Books and chapters on modern etiquette
The first chapter is the research object of modern etiquette.

What are manners and manners?

What is etiquette in the second quarter

Section 3 Research Objects of Etiquette

Chapter II Origin and Development of Etiquette

Section 1 Etiquette in Primitive Society

The etiquette of slave society in the second quarter

Section 3 Etiquette in Feudal Society

Section 4 Etiquette in Capitalist Society

Chapter III Nature of Interests

Section 1 Etiquette is a social norm

Section 2 Critical Inheritance and Innovation of Etiquette

Section 3 Nationality and Regionality of Etiquette

Section 4 Class Color of Etiquette

Chapter IV Elements of Interest

Section 1 Subject and Object of Etiquette

Section 2 Etiquette Media

Section III Interest Environment

Chapter V Etiquette Rules

Section 1 Overview of Interest Law

Section 2, Practice Becomes Law

In the third quarter, the law of grade proportion

The fourth quarter, the law of time and space order

Section 5: follow the main law.

Chapter VI Basic Principles of Socialist Etiquette

Section 1 The essential characteristics of socialist interests

Section 2 The principle of mutual respect

Section 3 Principle of Good Faith

Section 4 Principle of Overall Situation

Section 5 Principle of Non-Silence

The second part etiquette common sense and norms

Chapter VII Manners and Etiquette

Section 1 Instruments

Section 2 Behavior

Expression in the third quarter

Chapter VIII Speech Etiquette

Section 1 appellation

The second section introduces

Section 3 Greetings

Section 4 Others

Chapter IX Courtesy of Contacts

See the invitation for the first savings.

Section 2 Visiting and Reception

Section 3 Welcome and Farewell

Chapter 10 Communication Etiquette

Section 1 General Etiquette of Letters

Section 2 Etiquette of Special Letters

Section 3 Business Card Etiquette in Cambodia

Section 4 Telephone Communication Etiquette

Section 5 Format Specification of English Letters

The first chapter XI assembly etiquette

Section 1 Meeting Etiquette

Section 2 Ceremony and Etiquette

Section 3 Assembly and Party Etiquette

Chapter XII Gift Etiquette

Section 1 Basic Elements of Gifts

Section 2 Foreign Gifts and Welfare

Section 3 Gift Etiquette between Relatives and Friends

Section 4 Basic Etiquette of Gifts

Chapter 13 Banquet etiquette

Section 1 Types and Preparation of Banquets

Section 2 Banquet etiquette

Section 3 Etiquette of Drinking and Drinking Tea

Chapter XIV Prom Etiquette

Section 1 Male Party Etiquette

Section 2 Female Party Etiquette

Section 3 Party Etiquette of People with Special Status

Section 4 Etiquette for Holding a Ball

Chapter XV Service Etiquette

First Festival Hotel service etiquette

Section 2 Shop Service Etiquette

Appendix festivals, customs and taboos

Chapter 16 Day

Section 1 China Festival

Section 2 Traditional Festivals of Ethnic Minorities in China

Section 3 Foreign Traditional Festivals

Chapter XVII Customs

Section 1 Traditional Customs in China

Section 2 Customs of Ethnic Minorities in China

Section 3 Foreign Traditional Customs

Chapter 18 Taboo

Section 1 Traditional Taboos in China

Section 2 Taboos of Ethnic Minorities in China

Section 3 Foreign Traditional Taboos