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What are the famous cuisines in Taizhou?
Roasted chicken wing rice, fish-flavored chicken fillet rice, spicy sausage breakfast]: Breakfast buffet in Taizhou Hotel, Guotai and Xinyongtai (OK): Steamed buns in a small restaurant next to Nanyuan turntable are sold by Bashu family; Meat buns and vegetable buns from a shop on the east side of Putian Road in Nanyuan (I can't remember the specific name for the time being); Xindu's spicy chicken dumplings, steamed dumplings and five-flavored dried silk are slightly better: new green five-flavored silk, three-dimensional steamed buns and fish soup wonton; Vegetarian noodle soup: vegetarian and sugar buns in the old fishing village; Xinyu village noodle soup, spicy chicken steamed buns: Taishan dried silk, soup filling bags are all good: dry mixed noodles in the east alley of Taishan are very heavy, which is the first choice; Hilton, bearded buns and bone soup are all good; Wonton and dry mixed noodles in Linjia Hutong at the back door of Zhongbaiyidian; The sesame seed cake shop in the alley of the Cultural Palace; In the alley opposite the west side of the People's Hospital, there was an old lady selling tofu brain in the morning, and she liked it very much. I wonder if she's still here: ([Snacks]: Fried dried bean curd in front of the library, dried bean curd in an alley near Xujiaqiao in yangqiao: (Recommended). The stinky tofu at the north gate of Workers' New Village is also good. Really, the stewed dried tofu in the alley opposite (cooked with authentic bone soup) is delicious. Bean jelly is also good. Pot stickers in the alley east of Mount Tai have a history of many years. The fried dumpling in the alley opposite the Qiao Yuan Hotel is only one intersection from the Friendship Hotel. The baked wheat cakes at the entrance of the market in the second and fourth districts of Lianhua are good, and many people eat them. The sesame seed cake in Huangqiao, the north gate of Nanyuan Park, the duck blood vermicelli next to the electric bathroom, and the meat of Zhao at the mouth of Yangqiao (not to mention Yuecheng and the Cultural Palace). Wrong (with tomato sweet sauce and meat floss). Barbecue kebabs at the T-junction in the east (there is a good one near the east, where three or two people are comfortable to sit and eat). Smelly dry bridge and sauced duck are both good! It is said that it is more delicious than food. There is a famous plum cake like Zhao Er next to Donghe Road (Old Mala Tang Street). Old Jinyu snacks (dry mixed noodles have been handed down as a generation of classics) seem to be useless now, and its mala Tang is also good. Mala Tang is located in Mala Tang Street and West Street in Le Kang (ten wins, no name, sunshine. Recommended). 【 South Road Bald Food Stalk, Qingnian South Road Violet Fish with Chinese Pickles, New Lobster, Hong Guang Lobster Hall at the South Gate of Lianhua District 1. There is one in the west alley of the library. There is an "Laoba Lobster House" at the south gate east of Chengdong Primary School 100 meters. There is a snack lobster restaurant in the north of Yangqiaokou! The barbecue opposite Song Lin Primary School is much better than the best barbecue now. Xiao Liu's barbecue opposite Hailing Hotel is OK. The "Zhao Xian" snack at the intersection of animal husbandry school and normal college is 200 meters east. The "lovers' roast bar" next to Arirang is ok. The roast chicken diagonally opposite Mei Lanfang Cinema is OK. In addition, the dry noodle stand in the garage of a building on the west side of the south bridge of the former CCB Savings Office in Jin Dong Community is really delicious, and his red noodle soup is also very distinctive. The disadvantage is that he has to go early, and the amount of noodles is limited every day, so he will not do it after selling out. The dry noodle stand on the south side of Shengxianqiao vegetable market and the dry noodle stand on the east side of the bridge are delicious, and the auxiliary fish soup is delicious, which has shortcomings and the level of dried silk is obviously reduced. It's better not to order. Jiaozi, the fish soup, should go before it's too late. There is one in the east of Hailing District Court, which is opened by two aunts. Dry-mixed soup is also very distinctive, especially dry-mixed soup, the real big bone soup! The jumping surface of an unknown shop 50 meters south of workers' new village is really a must! Not tired of eating every day! There is a boil in the garage in the middle of Lianhua District 4. It is delicious. It's almost sold out before 5 o'clock every day, but it's gone when it's late ...-Remember that it's boils sold in the garage ... There's a spicy goose sold by a Sichuanese in the south of old Gao Qiao. It's also delicious √ He is the earliest generation of spicy goose in Taizhou) ... Remember that it is sold on a tricycle ... A pickled fish named Liqun opposite Ganpo is good ~ I have to eat it in advance ~ I'm afraid I can't eat it at eight o'clock in the evening ~ Dr. Four people dry-mixed in a shop about 65,438 meters north (the door faces east), and steamed buns are ok. The bean jelly chips in the alley over there in the department store are delicious. A little further, there is a place that sells small wonton. Jiangzhou Road is delicious. Three sets of pickled fish are not bad-the opposite of pickled fish is the best (urban kindergarten), and there are old duck pots, which are very good. Go and have a taste! The stinky stalks of Anjuyuan are really good. Last time I saw an old lady's five-star smelly stalk in the forum, she even drove over with her friends to eat. It's still delicious in Anjuyuan. It's just downstairs on the 24th, and I often eat the back door of Lotus Area 2. There is an Aihua sesame seed cake shop in front of Yongtai Garden. Breakfast is fried dough sticks, soybean milk, tofu skin noodles and wonton. The plum cakes opposite Guangxiao Temple in Wuxu are also delicious. It was sold after three o'clock in the afternoon. Usually leisure lobsters are sold out at six o'clock. It is said that 30 servings are ok, and there are some ingredients of peanuts and bamboo shoots, which are quite enjoyable. 1 There is a "Qian Shan Stalk" in the north of the west gate. The chef who makes lobster is Xuyi. The price is not high, but it tastes good. Celebrities in Taizhou eat a bunch of milkshakes in Shi Sheng Street (in Shi Sheng Street) opposite Fortune * * * and Yun Jian on Wuyi Road. It is said that there are six kinds of sauces: Chili sauce, sweet noodle sauce, seafood sauce, sesame sauce, beef sauce and salty sauce. 3 Taizhou celebrities eat big strings of gold and jade, which is the street next to the real string. ~ ~ ~ There are mother rice noodles, opposite Guotai. Hot pot in winter should not be too delicious ~ ~ ~ 4 Taizhou celebrities eat big skewers before passing the road on the west side of Vocational College. That's the road to the west of Chunlan Hotel. There are Tianjin burritos on the roadside, which are delicious and a little spicy. Add kelp and shredded potatoes, a ham sausage and an egg. It's delicious. This is my daily breakfast, and I will never get tired of it. Chewing slowly is a pleasure! 5 Taizhou famous food brochette