Red scale fish in Taishan Mountain is a precious wild fish that lives in the water system at an altitude of 270-800 meters above sea level in Taishan Mountain. It is famous at home and abroad for its tender meat, delicious taste, rich nutrition and high medicinal value. The ancient emperor held a meditation ceremony in Mount Tai, and red scale fish was an essential dish in the emperor's diet. At present, foreign VIP tourists come to Taishan for sightseeing, and red scale fish is a rare delicacy at the banquet. According to the medical records of Mount Tai, the red scale fish is used as medicine by removing scales and viscera, which is mild in nature, sweet and clear in taste, nourishing brain and intelligence, lifting turbidity, nourishing face and invigorating qi, prolonging life, improving eyesight and hearing, strengthening teeth and strengthening body, and is a good tonic. Indications: dizziness in men, dysuria, cold uterus and abdominal pain in women.