Once, I saw my mother cooking, and I really wanted to help her cook. Although my mother says cooking is difficult, I think I will learn to cook well.

At eight o'clock in the morning, my mother taught me to cook. Because I was young, my mother didn't teach me to cook, but made a salad. The ingredients of salad are: fungus, cucumber, pear and yogurt. I first remove the soaked fungus, then wash the cucumber and pear and cut them into cubes, and finally sprinkle with yogurt and mix well. This dish includes black fungus, cucumber, yellow pear and white yogurt. My mother said it was like a beautiful work of art, and my heart was full of joy. Because it is the first time to cook, the cutting speed is a bit slow and my waist hurts. My mother and I tasted it and both found it delicious. Mom said that no matter what I cook, she will feel delicious because there is my love in it.

I don't think cooking is too difficult. Dad is not at home this time. I'll make it for my father next time. Through this cooking, I realized the hard work of my parents in cooking. I will definitely not be picky about food in the future.

Chapter 2: I learn to cook.

My father and mother are not at home this afternoon. After I finished my math homework, my stomach growled with hunger. I opened the refrigerator and found only half a dish, right! Just stir-fry

First, I pick the rotten leaves, and then I wash the vegetables. I turned on the tap and the water ran down. I will put the vegetables in a pool full of water and then tighten the tap. After a while, these vegetables were like a group of little dolls taking a bath, and I wiped them clean. Finally, I put them on the chopping board and began to cut vegetables! How excited and nervous I was, I carefully took a kitchen knife, took the food in my left hand and cut it slowly with a knife in my right hand. I only heard a few clicks, and the food was cut into pieces by me. Although it was not cut neatly, I thought no one could see it while eating. Whatever.

Everything is ready. I'm going to start cooking. I put the pot away and poured some oil in it. Just as I turned to get the food, the oil in the pot suddenly danced around. I quickly turned on the pumping unit, poured the vegetables into the pot and stir-fried them with a shovel. I sprinkled some salt on the vegetables. To make the taste more delicious, I added some monosodium glutamate. How do I make them? Stir fry for a while. "Oh" is a little burnt. I quickly put the dishes on the plate, put them on the serving table, and ate my own fried dishes, thinking: it's not easy to cook!

Chapter 3: I learned to cook.

Today, I learned to cook. I'm really happy. Let me tell you how I learned it.

At noon 1 1: 30, my mother took me into the kitchen. I put on my apron and started cooking.

I pour the oil in the pot first, and then pour the chopped green peppers into the pot when the oil is hot. At this moment, the sound of "scratching" sounded, and I turned and ran away in fear. My mother called me back and said to me, "No matter what you do, you must stick to it. You can't give up halfway." "I had to bite the bullet and go to the kitchen, staring at the' semi-green' dish, picking up a shovel and rummaging in the pot, then adding salt, monosodium glutamate and other ingredients. At this time, my mother poured the cut beef into the pot, and the sound of "scratching" became louder. This time, I put the same material into the meat. Finally, I turned the meat and vegetables over a few times, took out my plate and served this "Fried Beef with Green Pepper" on the table. Before everyone arrived, I couldn't wait to pick up the plate and taste my "masterpiece". Oh, our daughter has become filial! " Dad couldn't help but give me a thumbs-up compliment. My mother ate my meal with a look of relief on her face. I am also happy in my heart.

I am so happy that I finally let my parents eat my own cooking. And through this cooking, I understand that I must insist on doing everything and not give up halfway.

Chapter 4: Learning to cook.

At noon on Sunday, I was so hungry that I thought it would be great if I could cook a dish by myself! So I asked my mother to teach me how to cook my favorite scrambled eggs with tomatoes.

My mother and I started cooking. My mother beat two eggs first, poured the egg juice into a small bowl, put a little salt in it, and stirred it evenly with chopsticks. Find two more tomatoes and cut the red tomatoes into eight pieces with that sharp kitchen knife. Then open the fire, put it on the pot, and add the right amount of oil to the pot. Finally, cooking is my task! First, I poured the egg juice into the pot, and bubbles suddenly appeared in the pot. I turned the egg pieces over and over with a spatula, and the oil spilled out and burned me to death. Then I poured the tomatoes into the pot, mixed them with the egg pieces, and smashed the egg pieces and tomatoes into pieces. The smaller the better, the more delicious. Then I added salt and monosodium glutamate, fried it a few times, and finally got out of the pot. Looking at red, green, red, yellow and yellow eggs and tomatoes, I am very happy psychologically. I took a bite and it was delicious. My mother smiled and praised me.

I should try harder to get my mother to give me a thumbs-up in front of me and look at me with a brand-new eye.

Chapter 5: Learning to cook.

At noon today, my mother asked me to wash beans. When I finished washing, she let me cook.

I picked up the pot according to the method my mother taught me. In turn, I washed it with water and picked up a piece of cloth to wipe its dark face. Mom, everything is ready.

I put away the pot, plugged in the induction cooker and pressed the switch. Take a spoon, open the oil drum, scoop a bucket of peanut oil and pour it into the pot. The oil pan sizzled. I quickly poured the food. Stir fry in it with a spoon. I grabbed the handle in one hand and stirred up a spoonful of beans in the other. Add the pot foot and fry it later. At this time, I suddenly came running with my camera and kept shooting. Suddenly cried: "salt!" "I calmly scooped up half a spoonful of salt with a small spoon. Sprinkle evenly on the beans and continue to stir fry the beans.

After frying for a while, my mother looked at the beans in the pot and said, "hmm!" " A little dry. "I just pumped a little water, put it in the pot and stirred it for a while. I made a pot of fragrant beans, but I spilled oil on my hands.

This cooking is really good. I must learn to cook other dishes in the future!

Chapter 6: Learning to cook for the first time

Usually I like fried eggs with leeks best. One day, I saw that my mother was about to make scrambled eggs with leeks, and I thought, if only I could do it myself! So I asked my mother to teach me how to do it, and my mother happily agreed.

As it was the first time to cook, I didn't know what to do, so I just stood there helplessly. My mother saw it and taught me step by step: "Wash and cut vegetables first. Then turn on the gas stove and drain the oil when the pot is dry. " A word reminded me, so I did as my mother said.

Then when the oil bubbles, I pour the chopped leeks in and turn them over with a spatula from time to time. After a while, I added some salt and msg. When the leek was ripe, I beat two more eggs and turned them over a few times. Eggs and leeks are a ball. I smell a familiar smell and know that the food is ready. Finally, I put the leek scrambled eggs on a plate and served them.

I thought: can this be as delicious as mom's cooking? I can't wait to try it. Mmm, it tastes good. Because I made it myself, I think it's as delicious as my mother's. It's my first time to learn to cook, but I didn't expect such good grades. I am very happy.

Chapter 7: Watch Mom cook.

Today, my mother made scrambled eggs with tomatoes. I am her little assistant.

My mother first told me that tomatoes have many colors: red, orange and yellow. You know what, kids? Tomatoes also contain vitamins and mineral elements that protect the cardiovascular system, and their nutrition is particularly good. "The nutrition of eggs is also quite rich." Mother began to prepare materials as she spoke. The ingredients of this dish are: 2 tomatoes, 4 eggs and 2 onions. Seasoning is: 2 tsp salt, 65438+ 0 tsp sugar. Stir well and finally sprinkle with salt, sugar and chopped green onion. A delicious scrambled egg with tomato is ready! I saw yellow eggs, bright red tomatoes, and the fragrant smell came to my face. Under the guidance of my mother, I cut the tomatoes into pieces and diced the onions. Then break up and have a good time. Then my mother heated the pot, beat the eggs into the container, added a little salt, and poured in 1 tbsp olive oil. When the oil temperature reaches 70%, she pours in the egg liquid, and when it is almost solidified, she adds the tomatoes and stirs them. I couldn't help taking a bite. I like the sweet and sour taste best!

It turns out that it is not easy to cook a good dish, mom, you have worked hard!

Chapter 8: Learning to cook.

At home, we are all "little emperors", and now the "little emperors" have turned over a new leaf and started to learn to cook good food. Look at my cooking!

I ran to the street, went door to door to choose vegetables, picked the watery celery and red pork, and happily took them all home for a big burn.

I put on an apron like my mother, because it was the first time I took a kitchen knife, so my hands kept shaking. Finally, I took a deep breath and stopped shaking my hands before I started cutting vegetables. Mom said that the head part could not be eaten, so she cut it off. I cut the celery as beautifully as possible, and all the strips are green. Then, cut the pork and cut it into strips.

I turned on the gas stove, and the blue elf jumped up and licked the bottom of the pot greedily. I poured the oil into the pot carefully, but something terrible happened. Then I poured almost half a bottle of oil. However, I think: more oil may taste better. Then, I poured celery in and hissed, and I quickly stepped back. As a result, the oil spilled on my hand, and I barely put the meat in and kept stirring. Wow! A plate of fried celery was born in my hand!

I tasted my own cooking. Although it wasn't that delicious, I ate it all!

How happy I am this day! I am glad that I am no longer a "little emperor"!