Shenzhen Repeat Dessert Training Center, a professional Guangdong Sugar Water Training Center! In the long-term technical training, this institution has trained a large number of students and operated Huazhou sugar water all over the country. It has already started its brand and blossomed everywhere. We will patiently and meticulously explain the formula and theory to each student by experienced masters, teach you how to practice and give you repeated guidance until you really master the sugar water making technology. Guangdong Sugar Water Repeat Training Center includes: red bean sugar water, dried tangerine peel mung bean porridge, jujube lotus stewed egg, mung bean horseshoe porridge, coconut milk sago, kelp green bean paste, pineapple tremella sauce, lotus seed stewed lily, double skin milk, turtle ling cream, Hong Kong taro sago, red date tremella egg, black and white jujube tea and so on.