Guizhou snacks are made by people of all ethnic groups in Guizhou with their traditional eating habits and cooking skills, forming a traditional snack style of all ethnic groups.
Guizhou snacks have formed colorful snacks. To learn Guizhou snacks, you must find Guizhou locals. Not everyone can make Guizhou specialty snacks. The chefs who cook in Wanjiaxin are all local people in Guizhou, who have rich experience in Guizhou's special snacks and dishes, and the masters have many years of teaching experience.
With the teaching principle of combining theory with practice and patient and meticulous teaching attitude, you are guaranteed to master all kinds of snack theoretical knowledge and practical operation skills comprehensively and skillfully. Wanjiaxin cooking training has a training venue of 500 square meters.
Breakfast chefs with more than ten years of teaching experience teach by hand, and students do it by hand all the time. The learning materials are free and the ingredients are not limited. Until they learn, they will be upgraded for three years for free. You are welcome to visit the website and register after you are satisfied.
One of the characteristics of snack breakfast in Guizhou is that breakfast is breakfast, and people in Guizhou call it too early. Breakfast in Guizhou is characterized by Wang Chang noodles, beef powder, mutton powder, goose powder, bean curd noodles, vegetarian powder, crispy noodles and glutinous rice, with unique flavor, low price and high quality. Guizhou breakfast is famous for its spicy flavor and distinctive local characteristics.
Guizhou people regard rice flour as king, including zunyi mutton powder, Shuicheng mutton powder, Guiyang Wang Chang noodles, casserole mutton powder, Kaili goose powder, Huaxi beef powder, Guiyang crisp whistle powder, spicy chicken powder, vegetarian powder and rolled powder. For rice noodle lovers, it is a delicious food worth tasting.
Guizhou rice noodles are famous all over the country. In Guizhou, you can eat rice noodle breakfast with unlimited ingredients, such as beef, beef offal, mutton, mutton offal, big steak, pig's feet, pork chops, eggs and tofu.