Zhengzhou new oriental cooking University has been established for more than 30 years. Its main projects include chef training, snack training, breakfast training, braised cooked food training, Hunan cuisine training, specialty food training, cooking training, griddle training, hot pot training, midnight snack training, steamed vegetables training, sugar water cold milk tea dessert, west point baking cake bread and so on.

Breakfast training course:

Old steamed bread, shrimp dumplings, Shaxian snacks, Chaos, jiaozi, fried dumplings, soup packets, wonton, breakfast porridge, jiaozi, steamed bread, steamed buns, fried dumplings, cartoon buns, fried dough sticks, soybean milk, tea eggs, breakfast nutrition porridge, sesame balls, fried dumplings, fried dumplings, Bazhen.