You can use hot pot to fry fish. If you want to add fish with sauce to the hot pot, you can consider the following points:

1. Confirm whether the quality of salted fish meets the food safety standards, select the products of regular merchants, and pay attention to the shelf life and storage conditions.

2. When cooking hot pot, cut the fish dipped in sauce into pieces of appropriate size and put them into hot pot to cook.

3. Salted fish is salty and fragrant. When cooking, you can reduce the amount of other seasonings to avoid being too salty.