Ingredients: tofu, pork belly and chopped green onion.

Exercise:

1, sauce: 1 tablespoon light soy sauce, a little light soy sauce, 1 tablespoon oyster sauce, a little salt, chicken essence, 1 tablespoon starch, and add appropriate amount of water and mix well for later use.

2. Put minced meat and chopped green onion into a bowl, add light soy sauce, oil consumption and a little salt and marinate evenly 10 minute. Cut the tofu into small pieces and stuff the meat foam into the tofu pieces.

3. put the hot oil in the pot into the tofu and fry it slowly until it is golden on both sides. Pour in the juice and bring to a boil. Turn the fire to collect the juice and sprinkle with chopped green onion.