Flour Suiyike

Add water slowly, and the right amount can be grams.

How to cook steamed stuffed bun and rolled vegetables?

Semi-scalded noodles, first scalded with boiling water, can reduce the gluten of noodles, so as not to be too hard to bite if necessary. After the temperature of noodle soup drops, add appropriate amount of cold water and noodles to soften it.

Roll it into a thin round cake.

Both sides of the pot are heated to bubble, and the steamed buns are the most beautiful.

Chuvo

Serve it with your favorite dishes and roll it up. It's delicious.

One is not enough. Have another drink.