1. Fire escape: Ensure the fire escape is unobstructed, and do not pile up sundries or set obstacles. Fire exits should be spacious to facilitate the entry and exit of fire-fighting vehicles and personnel, as well as emergency evacuation.

2. Fire fighting facilities: establish perfect fire fighting facilities, including fire water sources, fire extinguishers, fire hydrants and fire hoses. These facilities should be inspected, maintained and maintained regularly to ensure their normal operation.

3. Fire prevention and isolation: the first floor of the supermarket on the first floor of the town is used for supermarket operation, and the second floor is used for placing goods. Effective fire prevention and isolation measures should be set up. For example, take measures such as firewalls and fire doors to prevent the fire from spreading to the second floor area.

4. Fire alarm system: A reliable fire alarm system can be installed to detect and alarm in time. Fire and smoke detectors should be inspected and maintained regularly to ensure their normal operation.

5. Staff training: conduct fire safety training for employees, so that employees can understand the danger of fire and the ways to escape and save themselves. At the same time, the use methods and precautions of various fire-fighting equipment are clarified.

6. Regular drills: organize regular fire emergency drills to improve employees' resilience and escape skills in response to fire accidents.

7. Electrical equipment: Check and maintain electrical equipment regularly to ensure its safety and reliability. Avoid overloading sockets and wires.