Crispy and delicate, delicious and cheap pot stickers are undoubtedly the first steamed stuffed bun for breakfast. They are thin-skinned, thick-skinned and fragrant. Take a bite, and the fat but not greasy soup fills your mouth, which is really attractive.

Jiaozi is definitely not in the shape of an ingot. The juice is fresh and the entrance is smooth. It is the most classic traditional food in China, and there is no one.

Stir-fried dishes, bibimbap, noodles and jiaozi, barbecue snacks, the variety is very rich! According to the seasonal characteristics, you can often eat surprising dishes in the canteen, such as crayfish that everyone loves! On the first floor of Garden Restaurant, there are hand-picked cakes, egg cakes, large and small wonton, fried rice with iron plate, casserole, wooden bucket meal and pot cover noodles.

On the second floor, Huaiyang snacks, Chongqing noodle restaurant ... Cuizhu Garden, and mutton soup for ten yuan in winter are impressive. The snacks inside are almost as cheap as street stalls! Good choices will disappoint you! Full of happiness ~ choose!