1, the production process is different: Guo kui is made by kneading dough into round cakes and frying them in a pot until both sides are golden. Sesame cake is a flat cake made by kneading dough and baking it in an oven or oven until the surface is golden yellow.

2, the shape and taste are different: the shape of the pot helmet is round, the thickness is thin, the taste is crisp, and it tastes chewy. Sesame cakes are flat in shape, thick, soft in taste and soft to eat.