The main purpose of opening a dry cleaner is to understand the market, cost, profit, dry cleaning knowledge, dry cleaning equipment, dry cleaning management skills, and the processes that dry cleaners need to go through.

1. Before opening a dry cleaner, you need to do a good job in market research, understand the market situation of local dry cleaners, and see if the local dry cleaner market is in a blank state or saturated state, and the approximate cost and profit of opening a dry cleaner, and where to make more money.

2, dry cleaning knowledge. Mainly study front desk services, such as clothes collection and folding; Theoretical knowledge and practical operation of dry cleaning; Luxury care; Dyeing and decontamination, etc.

3. Equipment required by dry cleaners: dry washer, water washer, washing and drying machine, shoe washer, ironing table, steam generator, iron, etc. The price and after-sales guarantee of the equipment need to be known.

4. The management skills of dry cleaners also need to be understood. Adequate preparation in the early stage and management skills in the later stage are also very important. Appropriate preferential activities are more conducive to retaining and developing customers, and dry cleaners can expand their business in the off-season.

5. Understand the relevant procedures to be handled by dry cleaners, and strictly follow the procedures one by one, which is conducive to the smooth operation of dry cleaners in the future. Generally, it is necessary to apply for: business license, health permit, tax registration certificate, environmental protection guarantee, sewage discharge permit, etc.