Beer may explode if it is frozen, so try not to put it in the freezer.

There is carbon dioxide in beer, and water will expand when it freezes into ice. This is because the liquid is abnormal, expanding with heat and contracting with cold. Especially with carbon dioxide, it is tantamount to adding fuel to the fire. Beer will explode. This is because the total volume after freezing will be larger than that in liquid state, so the bottle will crack, but it will not explode. The power is not great.

Through observation, we can find that the remaining space of beer bottles is not large. If left in the freezer for a long time, beer will freeze, water will turn into ice, and the volume will become larger. If the beer is frozen for a long time, the bottle will break.