Peel potatoes, wash them and cut them into small cubes. Wash the onion and cut it into small pieces. Dice the braised beef. Chop the mustard tuber.

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Wash rice and put it in the rice cooker (a little more water than usual).

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Heat an oil pan (not too much oil), add onions and potatoes and stir-fry until fragrant. Add the beef pieces and mustard tuber and continue to stir fry for a while. Add 1 tbsp soy sauce and stir well.

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Fried potatoes, beef, etc. Put it in an electric rice cooker and stir well. Add some salt according to taste. Just stew the rice.

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skill

There is less rice in the cover photo, so you can eat more.

After cooking rice for a period of time, you can add ingredients such as potatoes, so that the stewed potatoes are rotten and fragrant.

1 tablespoon soy sauce can also be replaced with soup of braised beef (beef bought in braised restaurant will be accompanied by 1 small packet of marinade).