Ingredients: tripe, handmade noodles, red/green peppers, garlic, Lamian Noodles/handmade noodles.

Condiments: soy sauce, oyster sauce, soy sauce, pepper, Chili sauce.

1. Go to the vegetable market or beef shop to buy tripe, preferably cooked tripe.

2. Shred red pepper and green pepper, and shred onion for later use.

3. Cut the bought tripe into strips and blanch it for later use (you can cook it longer if you like a softer taste).

4, hot oil under the minced garlic,+onion+star anise saute! Add tripe and stir fry, then add shredded pepper and onion and stir fry.

5. Add a little salt, 2 teaspoons of soy sauce, 1 teaspoon of soy sauce, 1 teaspoon of oyster sauce and a little pepper (Pixian bean paste and Chili sauce can be added according to personal preference).

6. Add half a bowl of water and continue to stir-fry the stew!

7. Cook a bowl of noodles, scoop it up and pour it on the hairy belly with Chili.

If you use handmade Lamian Noodles, you can compare gluten, or Daoxiao Noodles is also very good!