Many people are experienced in roast meat, but some people don't know how to solve problems. Just like many friends asked a question recently, what is the problem that the place where he made the stitches for Cantonese roast goose leaked? Many producers will find that Cantonese roast goose will have traces of stitching, but if it is sewn well, it looks beautiful. If the seam is not good, it will ruin the appearance and shape of the roast goose. Many people are curious about why the roast goose needs stitches. Sewing roast goose is really a meticulous craft. Let's take a look at the reasons.

We know that in the production of roasted meat, sewing needles not only make the appearance of Cantonese-style roasted goose more beautiful, but also keep the sauce in it, making the meat of roasted goose more delicious. This is the main reason for sewing Cantonese roast goose, because we know that everyone has a love of beauty, especially modern people, who have no worries about food, clothing and food. People's requirements for food by going up one flight of stairs, not only requires food to be delicious, but also requires the appearance of food to be beautiful enough to arouse people's food. In fact, we in China always have requirements for food, and the so-called highest requirement is delicious, delicious. People are very picky when choosing food, and the technical training of Cantonese roast goose is no exception. In order to make the roast goose achieve people's pursuit of delicious food, it is necessary to sew up the Cantonese roast goose, because only the sewed roast goose can let us lock the sauce in it to prevent the delicious food from being easily lost.

If the sewing needle leaks, it will lead to the outflow of goose juice, then the flavor reducing seasoning will also drip out, and the meat is not delicious enough. Therefore, we should pay special attention to the sewing steps of roast goose, and we must do it all over the United States. Our goal is to make roast goose with full color and flavor, and the sewing steps of Cantonese roast goose directly affect this problem. Therefore, when sewing the needle of roast goose, you should sew it like sewing clothes, so that it will not be in vain. Therefore, this is not enough, and it also has the function of giving consideration to the beauty of roast goose. Because there is no sewing, Cantonese roast goose looks almost without its shape, and of course no one wants to buy such roast goose. Pay special attention to the appearance of Cantonese roast goose when sewing needles. If it is not done well, it will affect the appearance, especially the air leakage, which will bring many problems to post-production.

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