Pot-stewed dish is a famous home-cooked dish in China. Whether braised in red sauce, roasted duck, spicy and so on, there are super diverse series, so that people of every taste can find their favorite delicacies. After pickling, drying in the sun, stewing or pickling, cutting with a knife, the pot-stewed vegetables can be eaten after simple packaging. And crisp, crisp, delicious, deeply loved by men, women and children. Moreover, from the city to the township, traces of marinated vegetables can be seen everywhere in the streets and alleys.

So now "getting rich with marinated vegetables" has become a new hot spot for entrepreneurship, and all kinds of delicious marinated vegetables have mushroomed.

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