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Contents of Tea Garden Management Meeting after Spring Tea Picking
1. Tea garden cleaning: The fallen leaves and dead branches generated during picking should be cleaned in time to prevent the breeding of pests and diseases.

2. Pest control: The weather is changeable in spring, and pests and diseases are easy to breed. Preventive measures should be taken to find and deal with pests and diseases in time.

3. Harvesting management: After each picking, the fallen leaves and dead branches should be cleaned up in time, and the tea tree branches should be arranged to keep the tea garden clean and the tea tree growing environment.

4. Fertilization management: Spring tea grows rapidly, so fertilization management should be strengthened to ensure the nutritional supply of tea trees.

5. Irrigation management: There are many dry weather in spring, so we should pay attention to watering in time to keep the soil moist and promote the growth of tea trees.

6. Personnel training: Tea garden managers should constantly learn new knowledge, improve their skills and contribute to the healthy and orderly development of tea gardens.

7. Safety protection: Pay attention to safety protection measures in tea garden work to ensure the safety of life and property of staff.