1. venue and venue selection: choose venues that meet the scale and theme of the activity, and ensure that the venue facilities are perfect and the environment is comfortable, which meets the training requirements and will not affect the trainees' study and activities.

2. Catering service: provide comfortable, fresh and hygienic catering to meet the tastes and needs of students and ensure food safety and hygiene.

3. Accommodation and transportation services: provide comfortable and safe accommodation environment for employees participating in the training and provide safe and convenient transportation services.

4. Preparation of related equipment: related equipment needed for training, such as audio equipment, projectors, computers, etc. , should be prepared in advance to ensure the normal operation of the equipment.

5. Emergency plan: In order to deal with emergencies, it is necessary to prepare relevant plans in advance to ensure that employees participating in the training can evacuate safely and get timely and effective emergency rescue.

When preparing for training logistics, organizational efficiency and cost control should also be considered. In the case of limited budget, we can consider finding cost-effective venues and food, or reducing the materials and expenses needed for preparation through the theme of activities.

6. Pre-class homework or questionnaire: According to the training plan or the needs of the course/lecturer, sometimes students need to do it well in advance and hand it in before training. This is mainly for students to learn with goals and questions, and for lecturers to grasp the key points or intersperse some practical cases to improve the training effect. Some excellent internal training lecturers or foreign training teachers in our company will ask for this when they come to do internal training.