At present, the only way to choose a school for studying chefs in China is to go to cooking school, New Oriental, and to go to cooking school, New Oriental, Guangzhou for studying in Guangdong Chef School, Guangzhou or Foshan. The school has a major in Sichuan cuisine, but I don't know if any students study in their spare time. The technical advice is to study all day, because it is to learn skills. It is not good to study in a short time or in my spare time, because learning to cook can only be done in practice. The detailed time of amateur classes is much less! You can call Guangzhou New Oriental Chef Cooking Training School, and you can inquire by phone.