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Shanghai Tongchuan foreign pastry training
Personally, I suggest you go to a hotel to learn. The West Point in Shangri-La is good, if you need to take pictures.

I can send you some.

Since it concerns your future, you should think it over. To tell the truth, it is very difficult to be a chef, whether it is a Chinese chef or a western chef, because a chef is a technical job, and if you master it, you will have the ability. The more you master, the stronger your talent will be. Therefore, you should concentrate on learning this skill. When you go to those so-called schools and training courses, what you learn is always just a grasp. Believe it or not, if you really want to learn, don't regret it, because it will take at least two years. Of course, if you learn it, there is much to be done. When you first learn, the master will teach you some very basic knowledge, and then gradually let you touch the cooker and let you try cooking. Remember, from the day you enter the kitchen, you should pay attention to every dish cooked by your master. When you have been in contact for about a year, you can understand how he made it, what ingredients he used and what methods he used. You have to learn, because there are still many knowledge masters who won't teach you, because that's their job, and they teach you everything. Usually, you should study hard. Western food is of course indispensable to English. Although learning is not as strict as grammar, many words are proper nouns. If you want to study further, you must teach yourself. You can check the information online by yourself, and most of these books and related websites are in English, so you should do it yourself. After mastering cooking, you have to learn some photography knowledge, because a good chef can not only cook, but also learn to take pictures of your food. There is also art ~ a little color matching, because many times the same dish and plate are different, giving people a very different feeling. Guests will naturally choose to look good. If a dish looks disgusting, who else wants to try it? That's about it. If you want to learn, go to some well-known cafes and five-star hotels, which should also be well-known, with a scale of more than 1000 people. That's almost all, I hope it will help you! I almost forgot to ask you, do you want to learn cooking or west point? Because these are two completely different technologies, western food is divided into hot dishes and cold dishes. Hot dishes basically need fire, like some beef patties and soup. Cold dishes are sketch plants dipped in salad. There are also private rooms that specialize in making bread, such as croissants and square buns. This bakery specializes in making cakes and other cookies. If it is a good hotel, there is a special chocolate room. That's about it. You can send me a message if you have any questions. I'll let you know when I know.

Introduce a school/Xidian School in Meilong Town, Shanghai