For the joining conditions of Korean-style baked steamed bread, entrepreneurs need to go to the headquarters of Korean-style baked steamed bread with their employees for training and pass the corresponding assessment. Franchisees need to recognize the brand concept, accept the support of the headquarters and open stores according to the corresponding plan. Entrepreneurs need to be healthy, have the spirit to meet challenges and have sufficient funds.

Entrepreneurs need to sign a formal contract with the headquarters, and there can be no violations in the process of cooperation. Franchisees need to choose stores that meet the requirements of the headquarters, with appropriate scale and good cost performance.

Introduction of Korean baked steamed bread

The brand belongs to Korea Baked Steamed Bread Catering Management Co., Ltd., headquartered in Shandong. The brand is committed to bringing unique baked steamed bread to consumers. It not only absorbs the essence of traditional steamed bread, but also increases the advantages of western-style bread.

The baked steamed bread made in this way not only gets rid of the traditional steaming process, but also tastes more golden and crisp. Korean-style baked steamed bread is convenient to eat and can be used as a staple food or as a snack without heating, so it is very popular with consumers in the market.