1, Introduction of Omich West Point Western Food College

Oumiqi West Point Western Food College is a key construction project of high-level professional group in Guangdong vocational and technical education, and it is the only professional baking training center in China, which is nourished by French baking culture and classic creative baking and focuses on practical operation and upgrading professional skills.

The college provides high-end and professional training services for people who love baking and want to become professional bakers or dessert chefs, and also provides various baking skills training and course consulting services for hotels, restaurants, department stores and other enterprises.

2. Curriculum setting

The courses of Oumiqi West Point Western Food College cover bread, dessert, western food and other aspects, including basic courses, advanced composite courses, professional courses and other courses, which are suitable for the needs of people of different levels and times.

The basic course is cost-effective, focusing on the preliminary study of raw materials and baking skills in the baking field; Advanced compound course is the expansion and review of basic knowledge, introducing more elements of practical innovation; Professional courses are specially designed for people who want to engage in baking and have high professional quality and practical experience.

3. Teaching content and form

Oumiqi West Point Western Food College provides students with an immersive teaching mode, focusing on the combination of theory and practice. Although reliable baking skills need long-term practical accumulation and exercise, after intensive training, students can accept long-term practical guidance from the company, factory operation post training, cooperative store operation and other forms of practical methods to rapidly improve their personal skills.

In addition, the teaching process strives for interactivity and visual effects, and the lecturer will also give inside information such as skills, making tips and food culture.

Omik West Point Western-style Education is an educational institution specialized for West Point professionals in China. It belongs to the well-known Xinhua Education Group and is a brand of West Point Western-style education founded by the Group in the field of vocational education. Oumiqi West Point Western Food Education has more than ten branches, which are distributed in large and medium-sized cities such as Shanghai, Nanjing, Shenyang and Chengdu.

Omik has overseas West Point teachers, modern teaching hardware and software facilities, and the course content covers West Point, western food, coffee and western food management. As a professional training institution in West Point, OMICH provides professional, comprehensive and systematic learning guidance for students who are interested in deeply understanding and learning western food, helping them find their ideal jobs and achieve a better professional life after graduation.

After completing their studies, students can not only obtain national certified professional qualification certificates and academic certificates, but also have the opportunity to study at overseas West Point Culinary College, and learn and feel the pure manufacturing technology and rich West Point culture in the birthplace of West Point.