Wozimian is different from Wuhan Regan Noodles, which is the traditional name of the Han nationality. From Xiangyang, Hubei, it was introduced to Xinye, Dengzhou and other neighboring places in Henan. After the improvement, it tastes like bean sprouts, diced beef and butter peppers on the next floor, which is extremely spicy. Wozi noodle restaurants in Xiangyang, Hubei, Xinye, Henan and Dengxian, Henan are booming day by day, which is one of the necessary choices for many people to have breakfast. On the basis of the dough, the "beef offal noodles" are developed, specifically, the dough should be poured with pickled beef intestines.