Recently, a chimpanzee in a zoo in Shandong actually chewed green onions. As soon as this scene was broadcast, people thought that this chimpanzee would really do as the Romans do. According to the breeder, chimpanzees will be fed green onions and garlic in autumn and winter. During the high incidence of colds in autumn and winter, eating green onions and garlic is also to prevent colds and sterilize viruses. Chimpanzees can eat one onion and four cloves of garlic every meal, and they have a good appetite. Some netizens ridiculed that it would be perfect if it was accompanied by pancakes. As we all know, Shandong people like to eat scallion cakes. The delicious taste of onion lies in the combination of its sweetness and onion fragrance.

Shandong people have a long history of boldness, and their eating habits have always been big. People with green onions are always tall, and there are always green onions on the table to eat. Many people may think that green onions are hard to swallow, but the taste with big sauce and pie is still very strange. For example, sliced Beijing roast duck, put a few pieces of leeks and special sauce in it. Pancakes are delicious when wrapped up. Compared with dried onions, Beijing roast duck only has a little more duck meat.

Shandong green onions with pancakes or big steamed buns are the homesickness of Shandong people. Of course, many people really like it and have a habit since childhood. Of course, some people don't like it, just like we are from a certain place, but we don't love the food characteristics of our hometown. As a seasoning, green onions are essential for every family to cook, but for Shandong people, green onions can be used as a dish to fill their stomachs.

Shandong's authentic green onions are not so spicy, their skin is crisp and a little sweet, and their fragrance is rich. Whether it is raw dipping sauce or stir-frying, it is the first choice. Good green onions are tender, chewy and delicious, unlike the old ones we bought. A place has a hobby, and each region has its own cultural tradition. As Shandong people, they are more accustomed to the pure taste of this original ecology.