How long does it take to cook corn flour thoroughly?

Corn grits usually take about 20 minutes to cook.

Preparation materials: 250 grams of corn grits, appropriate amount of medlar and appropriate amount of water.

1, 250 grams of corn grits for use.

2. Wash the medlar properly for later use.

3. Add about 6 bowls of water to the rice cooker and bring to a boil.

4. Boil the water and pour in the corn flour.

5. Stir well

6. Cook porridge 15 minutes.

7. After the corn grits thicken, add a proper amount of medlar.

8. Just cook for a while.

9. After unplugging the power supply, put it in the pot 10 minute, the corn porridge will thicken, and you can drink it when it is cold.

10, finished product drawing.