As a dairy supplier in the international market, New Zealand occupies a pivotal position, accounting for about 38% of the global trade volume.
New Zealand is the only country in the world without government funding and subsidies, including the export of dairy products.
Unlike other major dairy producing countries, New Zealand's dairy industry is entirely based on grazing. The warm and humid climate is suitable for grassland growth, and the climate in winter is quite mild, so cows can be raised on the open grassland all year round without feeding at all, so the production efficiency of cows is among the best in the world.
Fonterra Group pays attention to quality, innovation and research and development. Located in New Zealand, the company's Dairy Research Institute is one of the most advanced dairy research institutions in the world, which is committed to improving the industry knowledge of dairy products from pasture to end users and promoting the healthy development of the dairy industry. The company has set up seven regional scientific research centers around the world, including New Zealand, Germany, Mexico and Australia, to research and develop related products.
Fonterra's business in China has been developed for more than 30 years, providing various nutritious dairy products to consumers in China. Our nutritional formula has been supported by international authoritative research results. With its professional and excellent service team, the catering service department provides catering solutions for the booming western restaurants, baking and leisure catering industries. Fonterra is also one of the main suppliers of high-quality raw materials for dairy enterprises in China, and its products are used to produce a variety of dairy products, including milk powder, cream products, cheese and milk protein raw materials. Due to the rapid development of its business, China has now become the largest market of Fonterra in the world, with an annual growth rate of double digits. Under the complete control of Fonterra, Anyi re-listed in China market in August 2009. The raw milk powder used in these products is imported from New Zealand and sold in eight cities in eastern and southern China. On August 20 1 1, Anyi started listing in eight cities in Jiangsu province: Nanjing, Wuxi, Suzhou, Changzhou, Yangzhou, Zhenjiang, Taizhou and Nantong.
Anyi is a kind of high calcium milk powder for adults, which aims at promoting bone health and preventing osteoporosis. Anyi 199 1 was born in Asia and is a star brand for preventing osteoporosis. This brand-new formula milk powder is supplemented with trace calcium particles and vitamin D to promote the effective absorption of calcium. The new formula milk powder entered the China market in 2009. Anyi is the only milk beverage that can reduce bone loss clinically. Anyi's mission is to raise people's awareness of osteoporosis and prevent osteoporosis through better nutrition and exercise.
Fonterra has launched free Anyi bone health check-ups in China, Guangzhou, Shanghai and Shenzhen. This bone scanning activity aims to raise consumers' awareness of the importance of keeping bones healthy, so as to help people improve their bones health.