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Requirements for epidemic prevention and control after the start of school in Xiangyang (Regulations of Xiangyang Municipality on Epidemic Prevention and Control)
Interpretation of "Xiangyang School Epidemic Prevention and Control Technical Guidance Program"

after school

School goes to school at the wrong time.

Reduce the hidden danger of cross-infection caused by the centralized flow of people by grading and going to school at the wrong time; The school canteen is eaten in sections; Divide class activity areas and divide outdoor activities in batches; Stop the opening ceremony, flag-raising ceremony, various entertainment activities or competitions and other large-scale assembly activities.

When going to and from school, the school should arrange personnel to strengthen orderly guidance; Strictly implement the system of parents sending their children to and from school; Pay attention to the reasonable dispersion of the crowd and avoid the crowd gathering at the school gate; Guide students to do safety protection on their way to and from school, wear masks, and keep a distance of 1 meter or more from others.

Teachers should wear medical masks when teaching.

Schools should limit the flow of people in key areas such as canteens, classrooms, dormitories and libraries according to the actual situation.

At the same time, after the start of school, the health monitoring system, the registration and tracking system for absence due to illness, the inspection system for resumption of classes, the health management system, the ventilation and disinfection system, the health education system and the infectious disease reporting system will be implemented.

Technical guidance scheme for prevention and control of school epidemic situation in Xiangyang city

after school

Go to school at the wrong time

1. Reduce the hidden danger of cross-infection caused by the centralized flow of people by grading and going to school at the wrong time; The school canteen is eaten in sections; Divide class activity areas and divide outdoor activities in batches; Stop the opening ceremony, flag-raising ceremony, various entertainment activities or competitions and other large-scale assembly activities.

2. When going to and from school, the school should arrange personnel to strengthen orderly guidance; Strictly implement the system of parents sending their children to and from school; Pay attention to the reasonable dispersion of the crowd and avoid the crowd gathering at the school gate; Guide students to do safety protection on their way to and from school, wear masks, and keep a distance of 1 meter or more from others.

3. Teachers should wear medical masks when teaching.

4. Schools should limit the flow of personnel in key areas such as canteens, classrooms, dormitories and libraries. The first batch of graduation grades will be taught in small classes, with no more than 30 students in each class and no more than 4 students in each dormitory of boarding schools.

Implement a health monitoring system

1. Adhere to the self-test system of personal home temperature for teachers and students.

2. Before teachers and students get on the school bus and enter the school gate, they should arrange school bus nurses and school staff to do a good job of temperature detection and guide students to wear masks. The school should summarize and report the morning check-up on time every day.

3. In the school that arranges lunch break, before the first class in the afternoon, the class teacher or classroom teacher should complete the inquiry and observation of the students' health status.

4 boarding schools and schools that arrange for late repair should conduct late inspection and do a good job in the registration and reporting of relevant information.

5. Testers should do personal protection during the test to prevent droplet transmission and contact transmission.

Implement the registration and tracking system for absence due to illness.

1. Record absenteeism, leave early and ask for leave, and follow up employees and students who are absent due to illness in time.

2. The school should complete the information registration of teachers and students' absence due to illness on that day, and report it in time according to the regulations.

3. When the absenteeism is traced as a suspected case, a confirmed case and an asymptomatic infected person, it should be reported to the local disease control institution and the education department immediately.

Implement the inspection system of the certificate of resumption of work.

1. Teachers and students must show the certificate of recovery or exclusion issued by the hospital to the school before resuming classes.

2 schools should check and register teachers and students who have resumed classes. If the inspection conclusion is inconsistent with the certificate, the school doctor's conclusion shall prevail, and teachers and students should continue to be isolated or seek medical treatment according to the doctor's advice. Continue to do a good job in online teaching for students who can't attend classes normally.

Implement health management system

1. Strictly manage campus activities. Staff and students are required to wear masks. Dormitories are under closed management. Boarding students are not allowed to leave school without the approval of the school. Stop holding large-scale collective activities. Regular school activities should strictly follow the relevant protection requirements.

2. Strictly manage off-campus personnel. Off-campus personnel are not allowed to enter the school without justifiable reasons. If there is a real need for work, the school staff must send someone to the school gate to go through the registration formalities, do a good job in temperature detection and wear masks.

3. Strict health management for teachers and students. Wash your hands before meals, after defecation, after going out, after using public goods such as sports equipment and school computers, after touching garbage, contaminated items and animals, and before touching "sensitive" parts such as eyes. Use hand sanitizer or soap when washing your hands, wash your hands thoroughly under running water according to the correct hand washing method, or rub your hands with quick-drying hand disinfectant.

4. Keep the disinfectant correctly and clearly marked to avoid eating or burning by mistake. When implementing disinfection treatment, operators should take effective protective measures.

Implement ventilation and disinfection system.

1. Strengthen the ventilation of various living, studying and working places. Ventilation is not less than 3 times a day, and each time is not less than 30 minutes. Try to open the window for ventilation during class, or use mechanical ventilation. Try not to use air conditioning. If air conditioning is used, ensure the air supply safety of the air conditioning system.

2. Strengthen surface cleaning and disinfection. Keep classrooms, dormitories, libraries, restaurants and other places clean and tidy, and regularly disinfect and record them every day. High-frequency contact surfaces such as door handles, faucets, tables and chairs, stair handrails and dormitory bed bars. It can be wiped with chlorine-containing disinfectant with available chlorine of 250-500_/L or with disinfectant wipes.

3. Strengthen the cleaning and disinfection of tableware, and the tableware should be disinfected once by one person. After deslagging and cleaning tableware, boil or circulate steam for disinfection15min; Or use thermal disinfection cabinets and other disinfection methods. Sanitary ware can be soaked or wiped with chlorine-containing disinfectant with effective chlorine of 500_/L, and rinsed with clean water after 30 minutes.

4. Strengthen the management of garbage classification, collect and clean garbage containers in time, and disinfect them regularly with chlorine-containing disinfectant with effective chlorine of 500 _/L. ..

Implement the health education system

1. Establish a healthy classroom and regularly publicize and guide the prevention and control knowledge of personal protection and disinfection for school staff and students. Demonstrate students' correct hand washing methods and cultivate students' good hygiene habits. Cover your nose and mouth with paper towels, sleeves and elbows when coughing or sneezing.

2. Strengthen psychological counseling and intervention, pay attention to the adaptation of teachers and students after school, and actively guide the problems that arise. Individual psychological counseling for teachers and students seriously affected by the epidemic.

3. Respond to the concerns of teachers, students and society in a timely manner, disclose relevant epidemic information in a timely, detailed and accurate manner, and prevent and resolve the risk of public opinion. Actively guide faculty and students to pay attention to authoritative release in time, do not believe in rumors, do not spread rumors, and promote positive energy.

Implement a reporting system for infectious diseases.

1. Clarify the school epidemic reporter, reporting time limit and process, and publish the contact information of school epidemic reporting units and departments to ensure timely and accurate epidemic information reporting.

2. In the process of diagnosis and treatment, the school doctor should keep the outpatient follow-up records and monitor the epidemic situation. If you have suspected symptoms, you should immediately isolate them in time, report to the school epidemic reporter and make corresponding registration records, and contact the designated hospital for referral according to the situation.

3. School epidemic prevention personnel, once found to have symptoms such as fever, should report it in time, send it to the isolation observation room for isolation observation at the first time, and contact the designated hospital for referral, so as to achieve early detection, early reporting, early isolation and early disposal.

4. After receiving the report, the school epidemic reporter shall report to the local disease control institutions and education departments at the first time.