1. What are the nutritional values and health functions of edible fungi?
2. What are the therapeutic values of edible fungi?
3. What diseases can some famous wild edible fungi treat?
4. Why can edible fungi be an ideal food for diabetics?
5. Why do edible fungi have preventive and therapeutic effects on viral diseases and plant diseases?
6. What are the medical and health functions of edible fungi in other aspects?
7. What are the edible fungi and medicinal fungi that we often eat at present?
8. What are the medicinal components of Ganoderma lucidum?
9. What are the pharmacological effects of Ganoderma lucidum?
10. What health foods does Ganoderma lucidum have?
1 1. What is the nutritional value of Cordyceps militaris?
12. What are the clinical functions and medical care values of Cordyceps militaris?
13. What are the edible methods of Cordyceps militaris?
14. What are the main components of Cordyceps sinensis?
15. What are the medicinal values of Cordyceps sinensis?
16. What are the nutritional values of Hericium erinaceus?
17. What are the medicinal values of Hericium erinaceus?
18. What are the nutritional and medicinal values of Poria cocos?
19. What are the medicinal values of Polyporus umbellatus?
20. What are the nutritional and medicinal values of Armillaria mellea?
2 1. What are the nutritional and medicinal values of Tricholoma matsutake?
22. What is the nutritional value and dietotherapy effect of Volvariella volvacea?
23. What is the nutritional value and dietotherapy effect of Coprinus comatus?
24. What are the nutritional value and dietotherapy effects of dictyophora indusiata?
25. What is the nutritional value and dietotherapy effect of Agaricus bisporus?
26. What are the nutritional values and therapeutic effects of mushrooms?
27. What is the nutritional value and dietotherapy effect of Pleurotus ostreatus?
28. What is the nutritional value and dietotherapy effect of auricularia auricula?
29. What is the nutritional value and dietotherapy effect of tremella?
30. What is the nutritional value and therapeutic effect of Flammulina velutipes?
3 1. What are the therapeutic values of Pleurotus eryngii?
32. What are the therapeutic values of Pleurotus nebrodensis?
33. What are the therapeutic values of Agrocybe aegerita?
34. What are the therapeutic values of Grifola frondosa?
35. What therapeutic value does Agaricus blazei have?
36. Will poisonous mushrooms kill you immediately?
37. What are the advantages and disadvantages of poisonous mushrooms?
38. What is the correct way to identify poisonous bacteria?
39. What are the functions of edible fungi in agricultural ecosystem?
40. Why is the development of edible fungi an advantageous industry to revitalize the rural economy?
4 1. Why is the edible fungus industry a water-saving industry?
42. Why is the edible fungus industry an important part of circular agriculture?
Second, the significance of standardized production of edible fungi
43. What is the standardized production of edible fungi?
44. What are the main factors affecting the standardized production of edible fungi?
45. Why is it difficult to standardize domestic strain production?
46. Why does the edible fungus industry call for standardization?
47. Why is the safety of edible fungi products more important after China's entry into WTO?
48. Why is the implementation of standardized production a strategic measure and the main way to develop edible fungi production in China?
49. What is the connotation and goal of standardized production of edible fungi?
50. What are the steps to achieve the goal of standardization of edible fungi in China?
5 1. Why should we establish a demonstration base for standardized production of edible fungi?
52. How to carry out standardized production?
53. What are the main measures to implement the standardized production of edible fungi?
54. What is the impact of standardized production on enterprise development?
55. How to formulate the enterprise edible fungus production standard system?
56. What are the standard cultivation techniques for producing green edible fungi?
Third, the industrial production of edible fungi.
57. What is the principle and definition of industrial production of edible fungi?
58. Why is the industrialized production of edible fungi the only way in history?
59. What is the background of industrial production of edible fungi?
60. What are the advantages of industrialized and industrialized production of edible fungi?
6 1. What is the basic mode of industrial production of edible fungi?
62. What are the necessary conditions for industrialized production of edible fungi?
63. How to establish and implement an effective factory production technology system?
64. How to accurately locate and establish the corresponding factory management system to ensure the benign operation of the enterprise?
65. What are the technical requirements for industrial production of edible fungi?
66. What is the technical orientation of industrial production of edible fungi?
67. What technologies are needed to ensure the industrialized production of edible fungi?
68. What hardware and software are needed for industrial production of edible fungi?
69. What is the basic technological process of industrial production of edible fungi?
70. What are the key technologies of industrial production of edible fungi?
7 1. What is "mushroom bag" cultivation? What are the advantages?
Fourth, the basic knowledge of edible fungi
72. What are edible fungi? What are the types and classifications of edible fungi?
73. How do edible fungi breed?
74. What is the function of mycelium?
75. How is the fruiting body formed?
76. What are the parts of the fruiting body?
77. What was the original base?
78. What is the life history of edible fungi?
79. What are the types of nutritional methods for edible fungi?
80. What are the requirements for nutrients for the growth of edible fungi?
8 1. Why do you need to add some simple sugars such as sucrose and glucose when preparing the culture medium?
82. What is the carbon source in the production of edible fungi?
83. What is the nitrogen source in the production of edible fungi?
84. What is the carbon-nitrogen ratio of the culture medium?
85. Why do you need to add vitamins to the culture medium?
86. What is the role of inorganic salts in the production of edible fungi?
87. What are the requirements of edible fungi for nutrient moisture and air relative humidity?
88. What is the effect of water content on mycelium growth?
89. Where does the water required by the fruiting body come from?
90. What is the effect of air humidity on fruiting bodies?
9 1. What are the characteristics of temperature requirements for the growth and development of edible fungi?
92. How to divide high, medium and low temperature strains in the production of edible fungi?
93. How to distinguish between constant temperature mushroom type and variable temperature mushroom type in edible fungus production?
94. What are the requirements for ventilation conditions for the growth and development of edible fungi?
95. What effect does the pH value of the culture medium have on the growth of mycelium?
96. How to adjust the pH value of the culture medium?
97. When cultivating edible fungus ingredients artificially, why is the pH value in the material higher than the optimal pH value?
98. What effect does light have on the growth and development of edible fungi?
Five, edible fungi production and preservation technology
99. What material conditions are needed to produce edible fungus strains?
100. What items should be kept in the laboratory that produces edible fungi?
10 1. What items should be stored in the ingredient room for the production of edible fungi?
102. What items need to be preserved in the sterilization room for the production of edible fungi?
103. What items need to be preserved in the sterile room for the production of edible fungi?
104. what equipment should be kept in the culture room for producing edible fungi?
105. What are the commonly used items for producing edible fungus strains?
106. Why do you want to cultivate edible fungi artificially?
107. What are the methods of artificial propagation of edible fungi?
108. How to select edible fungi by artificial selection?
109. How to select edible fungus strains through hybridization?
1 10. How to select edible fungi by mutation breeding?
1 1 1. How to screen edible fungus strains through genetic engineering?
1 12. What is the basic principle of edible fungus culture medium preparation?
1 13. How to prepare the mother medium?
1 14. How to prepare the original culture medium?
1 15. How to prepare the production medium?
1 16. What kinds of culture media are there for edible fungi?
1 17. What is a natural culture medium?
1 18. What is a semi-synthetic medium?
1 19. What is a synthetic medium?
120. What is a liquid medium?
12 1. What is a solid medium?
122. Why should the culture medium of edible fungi be sterilized?
123. How to sterilize the culture medium of edible fungi?
What is autoclaving?
125. What is atmospheric steam sterilization?
What is intermittent sterilization?
What is filtration sterilization?
What is chemical sterilization?
129. What is pure culture of edible fungi?
130. What is the subculture of edible fungi?
13 1.
132. How to transfer the inclined mother tube?
133. What is the separation of edible fungi? How to choose mushrooms when separating?
134. What are the separation methods of edible fungi?
What is spore separation?
What is tissue separation?
What is matrix separation?
138. How to make the original species of edible fungi?
139. what is the inoculation method of the original seed?
140. What should I pay attention to when cultivating the original species?
14 1. How to produce edible fungi?
142. What problems should be paid attention to in seed inoculation?
143. What problems should be paid attention to in cultivating production seeds?
144. Why do edible fungi degenerate?
145. What are the manifestations of edible fungi degradation?
146. How to prevent the degradation of edible fungi?
147. What are the specifications for the labeling of edible fungi?
148. How to write the strain label of edible fungi?
149. How to write a detailed label?
150. How to write concise labels?
15 1. What do you need to know about the introduction of edible fungi?
How to use the pressure cooker?
153. What is the difference between sterilization time and pressure of different raw materials?
154. How to use the ultraviolet lamp correctly?
155. How to fumigate and disinfect with formaldehyde?
156. How to remove indoor residual formaldehyde odor?
157. How to fumigate and sterilize with sulfur?
158. what is the construction principle of inoculation room?
159. What is the principle of vaccination?
160. How to choose the cultivation site of edible fungi?
16 1. What are the design and use requirements of the inoculation box?
162. What are the aseptic procedures?
163. What are the aseptic testing methods?
164. What medicine should I buy for disinfection and sterilization?
165. What is the concentration of alcohol disinfection? How to prepare?
166. What are the advantages and disadvantages of liquid strain and solid strain?
167. What is the quality standard of liquid strains?
168. What are the requirements for making test-tube tampons?
169. How to make wheat germ?
170. How to improve the growth rate of wheat germ?
17 1. How to identify the quality of strains?
172. Why should I save the strain?
173. What is the principle of strain preservation?
174. What are the methods of strain preservation?
175. How to transplant and preserve strains regularly at low temperature?
176. How to preserve strains in liquid paraffin?
177. How to preserve the bacteria in the sand pipe?
178. How to preserve strains with filter paper?
179. How to preserve strains in natural media?
180. How to preserve strains with physiological saline?
18 1. How to freeze and vacuum dry strains?
182. How to cryopreserve strains in liquid nitrogen?
6. Cultivation techniques of wood rot edible fungi
(A) Pleurotus ostreatus cultivation techniques
183. What are the thermotypes of Pleurotus ostreatus strains?
184. What are the requirements for the growth of Pleurotus ostreatus mycelium?
185. What is the formation process of Pleurotus ostreatus mycelium?
186. How many stages are there in the fruiting body development of Pleurotus ostreatus?
187. What is the identification method of high-quality strains of Pleurotus ostreatus?
188. What are the suitable raw materials for cultivating Pleurotus ostreatus?
189. What are the quality requirements of Pleurotus ostreatus for raw materials?
190. What is the formula of Pleurotus ostreatus cultivation material?
19 1. How to make mushroom cultivation sticks?
192. How to compost fermented materials?
193. How to deal with wheat straw and rice straw in Pleurotus ostreatus cultivation?
194. How to deal with corncob in Pleurotus ostreatus cultivation?
195. What is the inoculation amount and inoculation method of Pleurotus ostreatus?
196. How to manage Pleurotus ostreatus during the spawning period?
197. How to manage Pleurotus ostreatus during its fruiting period?
198. How to manage tidal changes after Pleurotus ostreatus emerges?
199. How to keep the Pleurotus ostreatus moist after harvesting?
200. How to choose the land for cultivating Pleurotus ostreatus in sunny bed?
20 1. How do Pleurotus ostreatus feed and sow in the sunny seedbed?
202. How to manage the outbreak of Pleurotus ostreatus cultivated in sunny beds?
203. How to manage the fruiting of Pleurotus ostreatus cultivated in sunny beds?
204. How to manage after mushroom cultivation in greenhouse?
(B) Mushroom cultivation management technology
205. How to arrange the mushroom production season and choose the varieties?
206. What are the commonly used formulas for mushroom culture materials?
207. How to determine the moisture content of mushroom culture material?
208. What are the basic requirements for bagging mushrooms?
209. How to disinfect mushroom culture bags?
2 10. How to arrange the steps of mushroom inoculation?
2 1 1. How to manage the mushroom bag in the early stage of fungus growth?
2 12. How to manage the vigorous growth period of Lentinus edodes mycelium?
2 13. How do you translate the mushroom bag? How to deal with the contaminated bag?
2 14. How to master the time of unpacking mushroom sticks?
2 15. What should I pay attention to in the process of mushroom unpacking?
2 16. What happened to the discoloration of the mushroom jar?
2 17. How to carry out dry-wet alternation and light-dark stimulation in the process of mushroom discoloration?
2 18. Why doesn't the mushroom stick change color?
2 19. How to remedy the discoloration of mushroom sticks?
220. How to manage mushrooms in autumn?
22 1. How to cook more mushrooms in winter?
222. How to manage mushrooms in spring?
223. Why do mushroom sticks soak in water?
224. How to operate the mushroom stick soaked in water?
225. How is the flower mushroom formed?
226. What is the reason for the mildew of mushroom sticks?
227. What should I do if I find that the mushroom sticks are moldy?
228. What is the cause of mushroom deformity?
229. What are the measures to prevent deformed mushrooms?
230. What types of deformed mushrooms are prone to appear in off-season cultivation of mushrooms?
……
Seven, the cultivation techniques of grass rot edible fungi
Eight, the cultivation of rare edible fungi
Nine, the cultivation technology of medicinal bacteria
X. prevention and control of pests and diseases of edible fungi
XI。 Storage and processing of edible fungi products