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Management requirements after the start of the spring semester in colleges and universities; The plan of college opening in spring.
Management requirements after the start of spring semester in colleges and universities

School management requirements.

1. Implement the main responsibility. Improve the working mechanism of joint prevention and control, compact the main responsibility of school infectious disease prevention and control, improve the work plan and emergency plan for infectious disease prevention and control, and implement the system and prevention and control measures such as school infectious disease reporting system, follow-up registration system for absenteeism due to illness, and patrol system for resumption of classes.

2. Do a good job in monitoring and early warning. Do a good job in monitoring the health of teachers and students, implement the system of absence due to illness, tracing the cause and registration, and implement "daily report" and "zero report" to realize early detection, early reporting and early disposal of infectious diseases. Strengthen the monitoring, analysis, early warning and disposal of high-risk infectious diseases such as COVID-19, influenza and norovirus diarrhea in winter and spring, and make epidemic prevention and control an important part of school daily management.

3. Adhere to the registration system. Close the school gate, staff and visitors wear masks, and monitor the temperature of people entering and leaving. Schools should strengthen the verification, registration and management of take-away distribution and express delivery personnel, and set up reasonable express delivery points.

4. Do a good job in site management. Adhere to the requirements of off-site management under the normalization of epidemic situation, strengthen the management, cleaning and disinfection of classrooms, canteens, dormitories, libraries, gymnasiums, conference rooms, laboratories, school hospitals, bathrooms and other places, and regularly ventilate them.

5. Strengthen activity management. Reasonable control of personnel density according to campus conditions. Open classrooms, study rooms, libraries, gymnasiums and other public spaces. Strengthen the examination and approval management of all kinds of assembly activities, and do not organize large-scale indoor assembly activities unless necessary.

6. Strengthen staff management. School attendants, cleaning staff and canteen staff are encouraged to voluntarily vaccinate against COVID-19 vaccine and wear masks during work. If you have fever, dry cough, sore throat, hypoesthesia, diarrhea and other symptoms, you should report and see a doctor in time, and you should not work with illness. Dining room staff should wear work clothes and keep them clean, cleaned and disinfected regularly.

7. Implement health education. Incorporate the knowledge and skills of infectious disease prevention into school health education, and regularly train teachers and students on the knowledge and skills of infectious disease prevention. Through various ways, teachers and students can improve their awareness of disease prevention and develop a healthy lifestyle. Starting from strengthening students' physical quality and health, we should attach importance to improving students' health literacy and self-protection ability. Guide students to form the habit of using their eyes scientifically, control the time of watching the screen, and work and rest reasonably. Pay attention to students' psychology and provide mental health consulting services.

Management requirements for teachers and students.

8. Abide by school gate management. Teachers and students should abide by the school gate management regulations and minimize leaving school. Actively use information technology to implement a convenient management mechanism for entering and leaving the school gate.

9. Strengthen personal protection. Consciously manage personal health in accordance with school regulations during school. Once symptoms such as fever, dry cough, sore throat, hypoesthesia and diarrhea appear, they should be reported in time and treated according to relevant local regulations. Pay attention to hand hygiene, personal hygiene and eye hygiene, take an active part in physical exercise, keep the dormitory clean and tidy, and regularly dry and wash bedding and personal clothes. Teachers and students who meet the vaccination requirements shall voluntarily vaccinate COVID-19 vaccine according to law and give their informed consent.

10. Keep your social distance. Students should keep their study and living space relatively fixed and take spare masks with them. When they can't keep a safe social distance outside school, they need to wear masks.